survey result

Summary

£64
  £££
3
Good
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

This warmly authentic Gallic spot from chef Yves and his wife Elisabeth Ogrodzki, veteran restaurateurs who have cooked their way to Cheltenham from Paris, Provence and rural Leicestershire, wins consistent high ratings – and thrilled Jay Rayner of The Observer for channelling another age (the ’80s) “and beautifully so”.

Summary

£61
  £££
3
Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

A “delightful, very warm experience” is provided by French owners at this small and “cluttered” spot. “Chef Yves and front-of-house Elisabeth are absolutely charming and thoroughly professional”. “Tasty” Gallic cuisine provides “bistro cooking to a T” from “an ever-changing regional menu” to complete the deal.

Summary

£56
   ££
3
Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Quaint” and “very French” (“in a non-posey sort of way”, i.e. “like being in a really good quality restaurant in provincial France”), the Ogrodzki family’s diminutive Gallic haunt was “thoroughly enjoyed” by reporters again last year thanks to its “beautifully presented and perfectly cooked” traditional fare.

Summary

£56
   ££
3
Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Quaint” and “very French” (“in a non-posey sort of way”, i.e. “like being in a really good quality restaurant in provincial France”), the Ogrodzki family’s diminutive Gallic haunt was “thoroughly enjoyed” by reporters again this year thanks to its “beautifully presented and perfectly cooked” traditional fare.

For 32 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

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Restaurant details

No dress code

Prices

Availability 2 courses 3 courses coffee included service included
Lunch £15.95 £20.95

Traditional European menu

Starter Main Veggies Pudding
£8.40 £14.90 £4.50 £6.95
Drinks  
Wine per bottle £30.00
Filter Coffee £3.50
Extras  
Bread £3.25
Service 12.50%
30 Clarence St, Cheltenham, GL50 3NX
Opening hours
MondayCLOSED
Tuesday12 pm‑2 pm, 6 pm‑9 pm
Wednesday12 pm‑2 pm, 6 pm‑9 pm
Thursday12 pm‑2 pm, 6 pm‑9 pm
Friday12 pm‑2 pm, 6 pm‑9:30 pm
Saturday12 pm‑2 pm, 6 pm‑9:30 pm
SundayCLOSED

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