Jay Rayner in The Observer keeps things on The Straight and Narrow, a piano bar and restaurant in east London’s Docklands… “Food and music are meant to go together. Jazz, which is what I have spent most of my adult life at the keyboard wrestling with, was born in restaurants like this. “The Straight and Narrow has […]

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Marina O’Loughlin in The Guardian reviews Pascere, a new Lanes restaurant from the food and drink editor of Platinum Business magazine, Amanda Menahem. “Brighton is having a bit of a moment restaurant-wise; like Bristol, another beneficiary of the financial pain of attempting to launch any kind of indie in the capital. “The most exquisite thing that […]

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The Observer’s Jay Rayner doesn’t so much review Plaquemine Lock in Islington as write it a love letter. The Cajun-Creole-influenced pub comes to us courtesy of Jacob Kenedy (of Bocca di Lupo fame)… “A celebration of the food of the Louisiana basin… The walls are painted a hot, sultry yellow overlaid by naive murals of life on the […]

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When our reporters praise Bray’s Hind’s Head it is because the picturesque pub is “thankfully not over-Hestoned” but The Sunday Times’s Lisa Markwell has the opposite problem – she can’t find any evidence of Blumenthal’s pseudo-scientific cooking at all, nor the influence of his trusty lieutenant Ashley Palmer-Watts – and it leaves her disappointed… “I […]

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⦿ Jay Rayner of the Observer reviewed Box-E, an 18-seater set inside a shipping container on Bristol’s Wapping Wharf, by Elliott Lidstone, former head chef of L’Ortolan and then of the Empress pub in Hackney. “I’d go so far as to say there’s a defined Bristolian style. It’s rooted in the love of the small bistros of France, championed by the late […]

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