Glasgow

Press Reviews

• Blysworth Square, Glasgow
  Jay Rayner
  
  A mixed review of this Glasweigan newcomer. The dining room is “grand” and “effortful”, and service is “charming and...read more
• Crabshakk, Glasgow
  Tracey MacLeod
  
  The critic vists a “seafood specialist” which “has become the hottest restaurant in town, despite its location on an unlovely...read more
• Crabshakk, Glasgow
  Jay Rayner
  
  There may be “minor stumbles”, but this turns out to be a “seafood restaurant which knows exactly what it wants...read more
• Gandolfi Fish, Glasgow
  Jay Rayner
  
  “You can tell a lot about a restaurant by its fish pie”, observes the critic, sagely, and “[i]n the case...read more
• Brian Maule At Chardon D'Or
  Matthew Norman
  
  Despite initial reservations about the title of the restaurant, Mr Norman finds “impressive” and “beautifully presented” Gallic fare at this...read more