survey result

Summary

£31
    £
5
Exceptional
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Dough proved for up to 48 hours to satisfy those Neapolitan pie puritans are the draw to this “very cheap” and accordingly “very busy” pizza pitstop with city-centre and West End branches; they also run a pasta-centric three-year-old sibling, Sugo, in the Charles Rennie Mackintosh Herald Building.

Summary

£28
    £
5
Exceptional
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“I’ve been back more than 40 times, which says it all!”. These “truly excellent” and “really buzzy” pizza-stops in Glasgow’s city centre and West End are “really hard to beat” – the dough uses both yeast and sourdough and is proved for 48 hours for maximum Neapolitan-style authenticity. In August 2019 they announced a new sibling, Sugo, to launch in the Charles Rennie Mackintosh Herald Building, specialising in fresh homemade pasta.

Summary

£28
    £
5
Exceptional
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“I’ve been back more than 40 times, which says it all!”. These “truly excellent” and “really buzzy” pizza-stops in Glasgow’s city centre and West End are “really hard to beat” – the dough uses both yeast and sourdough and is proved for 48 hours for maximum Neapolitan-style authenticity. In August 2019 they announced a new sibling, Sugo, to launch in the Charles Rennie Mackintosh Herald Building, specialising in fresh homemade pasta.

Summary

£33
    £
5
Exceptional
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Having eaten in top Naples restaurants, I can honestly say that this wonderful restaurant in Glasgow equals the very best of the best!” – so say fans of this stunning pizzeria in the Merchant City: a busy, industrial-vibe, café-style venue, with a West End spin-off. It’s all down to the hybrid yeast and sourdough, apparently.

For 31 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

Have you eaten at Paesano Pizza?

Restaurant details

No dress code

Prices

Traditional European menu

Main Veggies Pudding
£8.50 £3.50 £6.00
Drinks  
Wine per bottle £17.00
Filter Coffee £1.75
Extras  
Bread £0.00
Service 10.00%
94 Miller Street, Glasgow, G1 1DT
Opening hours
Monday12 pm‑10:30 pm
Tuesday12 pm‑10:30 pm
Wednesday12 pm‑10:30 pm
Thursday12 pm‑10:30 pm
Friday12 pm‑11 pm
Saturday12 pm‑11 pm
Sunday12 pm‑10:30 pm

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