Harden's says

The team behind Cail Bruich opened a seafood restaurant in Hyndland in March 2022 - their fourth site overall - serving up fresh Scottish produce with Champagne and cocktails.

survey result

Summary

£59
   ££
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Recommended for seafood, this fish-focused yearling from the team behind Cail Bruich opened in the West End of the city in spring 2022 to high acclaim and it receives high ratings all-round in this year’s annual diners’ poll (if not yet with a huge volume of feedback). “Waiting staff are well informed and extremely hard working” and “the ‘Taste of the Sea’ tasting menu is excellent value: very flavoursome and extremely well cooked”; you need the whole table to order it, but there is an à la carte alternative with meat options. Top Menu Tip – “kingfish carpaccio was a highlight”.

Summary

£54
   ££
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

The team behind Cail Bruich opened a seafood restaurant in Hyndland in March 2022 – their fourth site overall – serving up fresh Scottish produce with Champagne and cocktails. No reports as yet in our late spring annual diners’ poll, but in The Scotsman, Gaby Soutar reviewed it as an “excellently-named” newcomer, praising its rather lovely interior, with a smallish bar downstairs and a smart mezzanine level, where you can see their coppery fish scale wall art. On-the-bone Shetland plaice was “downy and perfect, like eating oceanic candyfloss”.

For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

Have you eaten at Shucks?

168 Hyndland Road, Glasgow, G12 9HZ

Prices

Availability 2 courses 3 courses coffee included service included
Always £28.00 £35.00

Traditional European menu

Starter Main Pudding
£12.00 £23.50 £9.00
Drinks  
Wine per bottle £27.00
Filter Coffee £3.50
Extras  
Service 12.50%
168 Hyndland Road, Glasgow, G12 9HZ
Opening hours
Monday4 pm‑12 am
Tuesday4 pm‑12 am
Wednesday12 pm‑12 am
Thursday12 pm‑12 am
Friday12 pm‑12 am
Saturday12 pm‑12 am
Sunday1 pm‑10 pm

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