Fish & Seafood Restaurants in St Davids
1. Blas Restaurant, Twr y Felin Hotel
British, Modern restaurant in St Davids
“Love this West Walian retreat!” is the tenor of all reports on this “pleasant” contemporary boutique hotel dining room, whose greige interior is hung with (over?) dramatic art. A visitor from Wimbledon notes that “service is so welcoming and different from the usual London brusque!” and the short menu of ingredient led dishes is well-rated. In early 2026, change is afoot with the January 4th to March 31st closure of the dining room for lunch, afternoon tea and dinner, due to a kitchen renovation.
2. The Shed at Porthgain
Fish & seafood restaurant in Porthgain
“Eight types of fish fresh from the boat” are served at this jolly ‘fish ’n’ chip bistro’ in a Grade II-listed Victorian warehouse, left over from the fishing village’s historical role as a port for Pembrokeshire’s slate and granite industry (the relics of which dominate the cove). Owner Rob and his son Jack catch much of the fish and seafood in the waters visible from the upstairs dining room – although takeaway eating by the harbourside is a popular option. Top Menu Tip – “fantastic battered halloumi and chips”.
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