Twickenham, Indian Restaurant Guide

2024 Review: Former Tamarind and Dishoom chef Yousuf Mohammed has “a different take on traditional Indian cuisine, with tapas-style dishes and cocktails making it a great dining experience”. Fans acclaim it as “my type of Indian”, with a focus on “quality not quantity”. Look out for pre- and post-match specials when England or Harlequins are in action at nearby Twickenham or the Stoop.

“Absolutely a step up from even good high street Indian restaurants” – this Twickenham two-year-old has an enthusiastic fanclub from the TW postcodes for its “fresh, bright flavours with depth” (and “the building shows little evidence of its former role as a pub”, the dog-themed ‘Wags ’n’ Tales’). It is led by an ex-Black Salt (East Sheen) duo, chef Manish Sharma & “front of house maestro Avi Patel”. Top Menu Tip – “particularly good pork vindaloo”.