Clipsham, British, Modern Restaurant Guide

“A great village asset” – Ben Jones & Sean Hope’s “intimate old pub” of two decades’ standing was one of the country’s early wave of rural gastropub, and has – with the help latterly of chef Nick Evans – “maintained high standards” over many years: “it’s the best affordable restaurant for miles around” turning out reasonably priced, locally sourced food, alongside an “interesting and eclectic wine list”; “comfortable, well-appointed accommodation available in a separate house over the road”, too.