Harden's survey result
Summary
“Exquisite cooking, with fish straight from the Atlantic” again wins very high ratings for Bruce Rennie’s very personal 14-seater, where service is by the man himself. Seafood is the speciality here and there are lots of Japanese accents used in the preparation of the six-course tasting menu. No walk-ins, as the fish is purchased in the morning for the number of reservations.
Summary
Bruce Rennie provides the one-man kitchen team at his very personal 14-seater, where you must book in advance, and a reservation is – according to his website – like “booking a ticket at a (very small and personal) theatre with a supper club vibe”. All who comment “love the whole concept of this place”: “Bruce is a wizard with fish which is landed just down the road in Newlyn – lots of Asian flavours make for really imaginative tasting menu offerings”.
Summary
“A must for fish lovers” – “one-man-band Bruce Rennie serves up imaginative dishes with the freshest of Cornish fish, caught just a short distance away in Newlyn”. The set meals are served with a ‘supper club vibe’, admission by ticket only, fully paid in advance.
For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at The Shore?
13-14 Alverton Street, Penzance, TR18 2QP
Restaurant details
Prices
 Drinks |
|
|---|---|
| Wine per bottle | £30.00 |
| Filter Coffee | £3.00 |
 Extras |
|
|---|---|
| Service | 10.00% |
13-14 Alverton Street, Penzance, TR18 2QP
Opening hours
| Monday | CLOSED |
| Tuesday | 7 pm‑10:30 pm |
| Wednesday | 7 pm‑10:30 pm |
| Thursday | 7 pm‑10:30 pm |
| Friday | 7 pm‑10:30 pm |
| Saturday | 7 pm‑10:30 pm |
| Sunday | CLOSED |
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