"Bangkok Chinatown's iconic tom yam, noodles and curries, recreated in London" by Luke Farrell and JKS Restaurants (their second Thai venture together); opened September 2022.
Harden's survey result
Named to be reminiscent of the canals of Bangkok’s Chinatown, JKS Restaurants and chef Luke Farrell launch their second Thai concept together (the first was at the Arcade Food Hall) in September 2022 in Soho, to offer curries plus ‘fast and furious wok cookery with roasted meats and zingy seafood salads’, using UK-grown Thai herbs from Farrell’s Forest nursery.
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