RestaurantsLondonBanksideSE1

survey result

Summary

£76
 ££££
3
Good
3
Good
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“It’s such a treat to sit next to the Thames, with a great view” at this “sleek” hotel dining room near Blackfriars Bridge, designed by Tom Dixon. Its range of eating possibilities – bottomless Bloody Mary or Prosecco brunch, especially – were rated well this year. Even fans, though, say “it is pricey – so come prepared to spend!”

Summary

£71
  £££
2
Average
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Views of the Thames and a chic interior combine to create a lovely setting for this well-groomed South Bank destination: on the ground floor of a swish hotel near Blackfriars Bridge. It escaped the harsh criticisms of past years in the most recent survey feedback: in particular its “super buffet brunch” with bottomless Prosecco is a top feature.

Summary

£71
  £££
2
Average
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Views of the Thames and a chic interior combine to create a lovely setting for this well-groomed South Bank destination: on the ground floor of a swish hotel near Blackfriars Bridge. It escaped the harsh criticisms of past years in the most recent survey feedback: in particular its “super buffet brunch” with bottomless Prosecco is a top feature.

Summary

£69
  £££
1
Poor
2
Average
2
Average
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Way overpriced” – this “noisy” nautical-themed dining room on the South Bank near Blackfriars Bridge has “amazing views of the river” (if from ground-floor level) but the “silly, confusing menu” of sharing plates is simply “not appropriate for a high-end hotel”. The “bottomless fizz” and “burgers-and-brunch catering that masquerades as dining” are clues that it’s “probably focused on the tourist wallet”.

For 31 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

Have you eaten at Sea Containers, Mondrian London?

Restaurant details

Highchair,Menu,Portions
Yes
No dress code
45

Prices

Traditional European menu

Starter Main Pudding
£13.00 £27.00 £7.00
Drinks  
Wine per bottle £36.00
Filter Coffee £4.00
Extras  
Service 12.50%
20 Upper Ground, London, SE1 9PD
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Opening hours
Monday12 ‑11 pm
Tuesday12 ‑11 pm
Wednesday12 ‑11 pm
Thursday12 pm‑6:30 pm
Friday12 pm‑6:30 pm
SaturdayCLOSED
Sunday5 pm‑11 pm

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