Harden's survey result
“You can’t go far wrong”, according to the more-than-local fanclub of this open-plan venture, hiply located near Dalston Station; and serving “excellent, modern British food from a frequently changing menu” that’s “good value”. Top Tip – bottomless brunch.
“A weekly-changing, perfectly executed modern British menu”, with plenty of steak and fish options, wins praise for this open-plan venture near Dalston station. “I’m always surprised it’s not full but maybe all the local hipsters have gone vegan?”
It’s “worth crossing London for the beautiful steaks, excellent flavours and great atmosphere” at this “utterly brilliant” venture, which recently moved into “fabulous” new open-plan premises in Dalston. “A constantly changing menu keeps me coming back but I often end up ordering the sharing rib-eye – Hawksmoor at half the price!”
“You need to grow a beard to blend in properly”, but this open kitchen operation in Dalston studios “gladdens the heart” of reporters: “steaks which rival Hawksmoor, at half the price” and other “great-tasting and reasonably priced” British fare.
|Wine per bottle||£20.00|
Stamford Works, 3 Gillett Street, London, N16 8JH
|Tuesday||6 pm‑10 pm|
|Wednesday||6 pm‑10 pm|
|Thursday||6 pm‑10 pm|
|Friday||6 pm‑10 pm|
|Saturday||11 am‑5 pm, 7 pm‑11 pm|
|Sunday||11 am‑6 am|