Harden's says
Essi, a Greek-Australian kitchen, has secured a long term residency at The Adam & Eve pub in Homerton, East London. With a focus on fire cooking, essi offers an interesting menu featuring dishes like White Tarama, Smoked Aubergine, Charred Lamb Chops, and Octopus Bolognese. Founded by Kostas Vais, essi combines Greek heritage with Australian influences, using British seasonal produce.
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