RestaurantsLondonHackneyE8

Harden's says

Another little sister for Koya arrived in Broadway Market in September 2021, inspired by the fast-paced dining of the train station noodle bars found in Japan.

survey result

Summary

£40
    £
4
Very Good
4
Very Good
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Excellent, fresh udon” – the original Japanese noodles – are to be found at the Soho mothership of this small multiple and its offshoot in the City’s foodie Bloomberg Arcade. Other specialities include tempura and kara-age fried chicken. (Udon are more difficult to find in London than the highly popular Chinese-influenced ramen, and are generally considered subtler, lighter and more refined.)

Summary

£36
    £
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“The #1 Japanese noodles in London” – especially for those who prefer udon, the fat wheat noodles eaten hot or cold that are a healthier alternative to ubiquitous ramen. The eleven-year-old Soho original has been joined by a City bar in the Bloomberg Arcade, although an offshoot at Victoria Market Halls closed after only six months this year. Choose the “very interesting specials and consistently good udon – the rice dishes are nice, but not as memorable”. Top Tip – “one of the few Japanese restaurants open for breakfast in the West End”.

Summary

£36
    £
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“The #1 Japanese noodles in London” – especially for those who prefer udon, the fat wheat noodles eaten hot or cold that are a healthier alternative to ubiquitous ramen. The 10-year-old Soho original has been joined by a City bar in the Bloomberg Arcade, although an offshoot at Victoria Market Halls closed after only six months this year. Choose the “very interesting specials and consistently good udon – the rice dishes are nice, but not as memorable”. Top Tip – “one of the few Japanese restaurants open for breakfast in the West End”.

Summary

£40
    £
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Authentic, fresh udon” bring a real and very affordable taste of Japan to Soho and now to the City’s new Bloomberg Arcade. Quite different from the ramen that has proliferated recently in London, udon are soft, fat wheat noodles that can be eaten hot or cold – “great value for money” and “their specials change constantly and are fantastic” too.

For 31 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

Have you eaten at Koya Ko?

Prices

Starter Main Pudding
£2.90 £10.90 £6.00
Drinks  
Wine per bottle £0.00
Filter Coffee £3.20
Extras  
Bread £0.00
Service 10.00%
Opening hours
Monday10 am‑10:30 pm
Tuesday10 am‑10:30 pm
Wednesday10 am‑10:30 pm
Thursday10 am‑10:30 pm
Friday10 am‑10:30 pm
Saturday10 am‑10:30 pm
Sunday10 am‑9:30 pm

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