Harden's says
New since March 2018, Gaijin is a cosy 10-seat venue run by Michal Kubiak from Poland, who produces authentic sushi with passion and dedication.
Harden's survey result
Summary
“Brilliant sushi, always creative and beautifully served” is the attraction at this venue that is quite open about not being authentically Japanese – ‘gaijin’ means ‘foreigner’. A tiny 10-seat counter operation when it opened eight years ago, it took over the tattoo parlour next door to add additional table seating, and these days MasterChef: The Professionals 2021 champion Dan Lee (Brummie-born of English/Irish/Cantonese descent) offers what is billed as Birmingham’s first 15-course ‘omakase’ tasting menu.
For 34 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Gaijin Sushi?
78 Bristol Street, Birmingham, B5 7AH
Restaurant details
Prices
 Drinks |
|
|---|---|
| Wine per bottle | £45.00 |
| Filter Coffee | £0.00 |
 Extras |
|
|---|---|
| Bread | £0.00 |
| Service | 10.00% |
78 Bristol Street, Birmingham, B5 7AH
Opening hours
| Monday | 5 pm‑10 pm |
| Tuesday | 5 pm‑10 pm |
| Wednesday | 5 pm‑10 pm |
| Thursday | 5 pm‑10 pm |
| Friday | 12 pm‑10 pm |
| Saturday | 12 pm‑10 pm |
| Sunday | 12 pm‑8 pm |
