Harden's survey result
Wild game is the highlight of dining at this venture from specialist Mike Robinson (co-owner of the Harwood Arms in Fulham), who manages deer herds on local estates to produce venison for chef Gavin Edney’s “very good” menu. The stylish 166-bedroom boutique hotel opened in 2020 following the renovation of several adjoining Grade I and Grade II listed Bath stone townhouses.
“A good addition to the Bath food scene” – Mike Robinson’s 2020 opening is rated as one of the better performers in his growing partnership with the Indigo hotel chain. “Excellent game dishes and really top-notch cooking generally” are produced from a fairly traditional British menu overseen by chef Gavin Edney which puts a focus on fish as well as Mike’s trademark meaty fare. “Lovely surroundings” too in a stunning 166-bedroom property following a multi-million-pound renovation that combined multiple Grade I and Grade II listed townhouses.
For 32 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at The Elder at The Indigo Hotel?
The Elder at The Indigo Hotel Restaurant Diner Reviews
"Excellent food and great service. Thoroughly enjoyable evening. Excellent food. Good choice of wine and cocktails. "
"Very good meal in a pleasant environment "
2 South Parade, Bath, BA2 4AB
|Monday||6 pm‑11 pm|
|Wednesday||6 pm‑11 pm|
|Thursday||6 pm‑11 pm|
|Friday||12:30 pm‑2:30 pm, 6 pm‑11 pm|
|Saturday||12:30 pm‑2:30 pm, 6 pm‑11 pm|
|Sunday||6 pm‑11 pm|