St Helens, Italian - Restaurant Guide

2025 Review: Puglia-born chef Maurizio Pellegrini and his Scottish-Italian partner Rosaria Crolla launched this local fixture in 2009 and, all these years later, it’s “still very popular because of the quality of the seafood” (“excellent” oysters and seafood platters, “plus more basic dishes such as seafood risotto and pasta”). There are now two siblings: the Italian Club, and the Italian Club Bakery, both within an easy walk of this venue.

2022 Review: “Always busy and buzzing with conversation”, this “reliable upmarket resto in the business district of the city centre” – a link in the glitzy national Italian chain – wins solid marks for its “atmosphere, good-quality produce and cooking”.

A crowd-pleasing Italian with industrial-chic décor offering a “wide menu of interesting small plates, well-chosen wines, and efficient and friendly staff”; beyond this decade-old Venetian venture, owners the Salt House Hospitality Group also run Salt House Tapas, for Spanish small plates, and brasserie Hanover Street Social, both in Liverpool; alas, French bistro spin-off Bouchon closed in 2023 after two years in business.