Richmond, Italian Restaurant Guide

2021 Review: “Always a surprise” – you get what you’re given (there’s no menu choice) at chef Riccardo Grigolo’s set-price Venetian feast in Richmond: an unqualified delight, with multiple courses of “amazing, delicious food” and “excellent service”, creating “an atmosphere rarely found elsewhere”.

This smart Italian in St Margaret’s (owned and run by English chef Tom Rowlandson) wins consistently good ratings across the board, and has a solid following from nearby and beyond. It’s also handy for those making a full day out of the rugby just up the road at Twickers.