Harden's survey result
Summary
“As good a biryani as you’ll find” is among the star dishes at this family-run Punjabi specialist, which was founded in 2007. “Monika is a fabulous host” alongside her husband Sunny Anand, whose brother Shelley runs the kitchen.
Summary
This “stalwart of the Nottingham Indian restaurant scene” is now in its seventeenth year, and “continues to serve very tasty and well-spiced food”. It’s very much a family affair, with Sunny Anand and his wife Monika running the service with his cousin Shelley Anand taking charge of the kitchen.
Summary
The Anand’s “family-run restaurant serving utterly delicious food” has stood out on the Nottingham curry scene for 15 years. “The chutneys and sauces with poppadoms set the scene for a faultless performance both with food and level of service”. “The whole place has a real buzz – forget quiet conversation.” Top Tip – “the prawn Manchurian appetiser is absolutely spot-on”.
For 35 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at The Cumin?
62-64 Maid Marian Way, Nottingham, NG1 6BQ
Restaurant details
Prices
 Drinks |
|
|---|---|
| Wine per bottle | £21.45 |
| Filter Coffee | £0.00 |
 Extras |
|
|---|---|
| Bread | £4.00 |
| Service | 10.00% |
62-64 Maid Marian Way, Nottingham, NG1 6BQ
Opening hours
| Monday | 5 pm‑11 pm |
| Tuesday | 5 pm‑11 pm |
| Wednesday | 5 pm‑11 pm |
| Thursday | 5 pm‑11 pm |
| Friday | 5 pm‑11 pm |
| Saturday | 5 pm‑11 pm |
| Sunday | 5 pm‑10:30 pm |
