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Summary
After a “welcome return” and revamp following an extended period of closure, this stalwart of Hammersmith’s restaurant row (est 1972) continues to provide a “very relaxing” setting for chef Rafiq’s consistently “enjoyable” curries.
Summary
After a “welcome return” and revamp following an extended period of closure, this stalwart of Hammersmith’s restaurant row (est 1972) continues to provide a “very relaxing” setting for chef Rafiq’s consistently “enjoyable” curries.
Summary
This “favourite” fixture of the Hammersmith strip (which opened in 1972) sports a brighter, more modern look than once it did (the ’70s-tastic dark glazed frontage is long gone). Praise remains steady for chef Rafiq’s deft curries (including “the best bhuna lamb ever”).
Summary
“A cut above the after-pub curry house”, this “high-quality” Hammersmith Indian of decades standing has been able to thrive “in an area of high competition (Zing, Potli)”. In summer 2017 it closed for a total reformat under long-term owner Rafique – when it re-opens we expect it to be good, but we’ve removed the (very solid) ratings as a sharp break with the past seems to be on the cards.
Restaurant details
Prices
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Wine per bottle | £15.95 |
Filter Coffee | £1.60 |
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Bread | £1.20 |
Service | 10.00% |
303-305 King St, London, W6 9NH
Opening hours
Monday | 5:30 pm‑12 am |
Tuesday | 5:30 pm‑12 am |
Wednesday | 5:30 pm‑12 am |
Thursday | 5:30 pm‑12 am |
Friday | 5:30 pm‑12 am |
Saturday | 5:30 pm‑12 am |
Sunday | 5:30 pm‑12 am |
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