The first solo project from Newly Appointed Head Chef Nathan Cornwell representing fine local British cuisine.
Harden's survey result
This “fantastic independent neighbourhood restaurant” in Chiswick serves an “adventurous” modern European menu of “delicious and unusual dishes”. Approaching its second birthday, it’s the first solo project from Newly Appointed Head Chef Nathan Cornwell representing fine local British cuisine.
“A brilliant addition to the neighbourhood” – this Chiswick site was formerly a branch of Brew (next to W4’s thriving Franco Manca), and, despite opening in tricky times (October 2020), wins enthusiastic local praise. The first solo project from Kimberley Hernandez (previously head chef at XU and Kym’s), it’s a relatively ambitious neighbourhood restaurant for this chain-filled high street, with “competent”, “flavoursome” modern European cooking.
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Have you eaten at The Silver Birch?
The Silver Birch Restaurant Diner Reviews
"Consistent rreat lunch menu during the week at a reasonable price. The refined dishes are inventive, well presented and flavoursome. Staff are charming."
"Chose this restaurant for our regular Xmas dinner with friends and had very high expectations. The food was certainly interesting, very well prepared and presented - if only it had been hot! At least the staff did their best to compensate and when the cold food had been pointed out we were offered complimentary desserts - a mistake quite well recovered. The restaurant deserves to do well but it was virtually empty the night we attended with just two tables occupied. I hope they can survive!"
|Wine per bottle||£31.00|
142 Chiswick High Road, London, W4 1PU
|Tuesday||6 pm‑9 pm|
|Wednesday||12:30 pm‑2:30 pm, 6 pm‑9 pm|
|Thursday||12:30 pm‑2:30 pm, 6 pm‑9 pm|
|Friday||12:30 pm‑2:30 pm, 6 pm‑9 pm|
|Saturday||12:30 pm‑2:30 pm, 6 pm‑9 pm|