Exciting news. The old, legendary Gay Hussar site is to be rejuvenated by the Noble Rot team, opening in April 2020. Marina o'Loughlin, The Sunday Times restaurant critic, has what she calls "a minuscule investment" in the newcomer, which will have a menu from chef Paul Weaver and The Sportsman's Stephen Harris "will include subtle references to The Gay Hussar's glory days" (and Hungarian dishes). Wines, of course, will be a major feature.
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