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Nieves Barragán Mohacho and José Etura, who met working at Barrafina, launch this – unsurprisingly Spanish – restaurant, with additional bar and asador (wood-fired oven) in Heddon Street. The ground-floor will feature a fresh seafood counter and an open kitchen producing regional dishes from across Spain, while the upstairs restaurant will focus on the cuisine of Galicia and Castile.

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Summary

Nieves Barragán Mohacho and José Etura, who met working at Barrafina (where the former was the executive head chef), have unsurprisingly chosen a Spanish style for their autumn newcomer, which – with additional bar and asador (wood-fired oven), will open in Heddon Street. The ground-floor will feature a fresh seafood counter and an open kitchen producing regional dishes from across Spain, while the upstairs restaurant will focus on the cuisine of Galicia and Castile.

Have you eaten at Sabor?

Sabor Restaurant Diner Reviews

Reviews of Sabor Restaurant in W1B, London by users of Hardens.com. Also see the editors review of Sabor restaurant.
Katie J
Fabulous cooking right in front of your eye...
Reviewed Today

"Fabulous cooking right in front of your eyes, a great experience, you'll want to eat the whole menu."

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35 Heddon St, London, W1B 4BP

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The 2018 Harden's Guide

2018 Hardens Restaurant Guide

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