Harden's survey result
“Hot dogs and Champagne – how could that be wrong?”, asks a fan of Sandia Chang’s unlikely-sounding Fitzrovia concept bar, which shares premises with her husband James Knappett’s tasting-menu-only Kitchen Table (see also). What’s more, “excellent burgers” paired with “London’s most accessible list of Champagnes (including some crackers by the glass) qualifies as cheap and ridiculously cheerful”.
Sandia Chang’s “buzzy if slightly cramped” Fitzrovia haunt (a unique double act with husband, James Knappett’s fine-dining Kitchen Table, see also) is an unlikely success. As concepts go, hot dogs and Champagne make an “odd couple” – “the dogs are great” “but the real star is the range of fizz – lots of small producers and excellent variety, at good prices”.
For 31 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Bubbledogs?
|Wine per bottle||£41.00|
70 Charlotte St, London, W1T 4QG
|Tuesday||5:30 pm‑11 pm|
|Wednesday||5:30 pm‑11 pm|
|Thursday||5:30 pm‑11 pm|
|Friday||11:30 am‑11 pm|
|Saturday||11:30 am‑11 pm|