Harden's says
Brixton locals Alice Staple and Dickie Bielenberg have teamed up with ex-Bruno Loubet chef Dominique Goltinger to create this little Tuscan haven in Brixton.
Harden's survey result
Summary
Brixton locals Alice Staple and Dickie Bielenberg have teamed up with ex-Bruno Loubet chef Dominique Goltinger to create this little Italian haven. It opened in early summer 2019, too late for survey feedback, but early reviews are very upbeat about its honest Tuscan cuisine.
Summary
Brixton locals Alice Staple and Dickie Bielenberg have teamed up with ex-Bruno Loubet chef Dominique Goltinger to create this little Italian haven. It opened in early summer 2019, too late for survey feedback, but early reviews are very upbeat about its honest Tuscan cuisine.
For 30 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Maremma?
Restaurant details
Maremma Restaurant Diner Reviews
"Lovely local restaurant, friendly knowledgable employees, delightful light food with loads of flavour. "
Prices
 Drinks |
|
|---|---|
| Wine per bottle | £22.00 |
| Filter Coffee | £2.50 |
 Extras |
|
|---|---|
| Service | 12.50% |
36 Brixton Water Lane, London, SW2 1PE
Opening hours
| Monday | CLOSED |
| Tuesday | 5:30 pm‑10 pm |
| Wednesday | 5:30 pm‑10 pm |
| Thursday | 5:30 pm‑10 pm |
| Friday | 12 pm‑3:30 pm, 5:30 pm‑10 pm |
| Saturday | 12 pm‑3:30 pm, 5:30 pm‑10 pm |
| Sunday | 12 pm‑4 pm |
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