Harden's survey result
Summary
“Still serving hearty gastropub food in a chilled-out way” – this “long-time favourite” near the Old Vic remains one of London’s top foodie boozers thanks to its “ever-changing menu” of “innovative dishes with a nod to nose-to-tail dining”. Its performance has been less consistent in recent years, though (“some options matched the reputation for robust, powerful flavours, but others in my party reported basic errors that we wouldn’t expect at these prices”).
Summary
“The ultimate gastropub” – this Southwark “pioneer of quality pub dining” missed out this year, by the narrowest whisker, on re-taking the crown as being London’s No.1 favourite hostelry in our annual diner survey. The gutsy, honest food is “top-notch every time” and – even though no longer viewed as achingly cutting edge – comes “at sensible prices, and with good beer and wine to go with it”. Service is “super-nice”, and all-in-all it’s just “a great, laid-back place to relax”. Best of all for some folks, they “now accept reservations!”
Summary
“Still nailing it after all these years” – this “unpretentious but brilliant” Southwark boozer near the Young Vic was again very narrowly beaten into No. 2 place amongst London’s best gastropubs (by the Harwood Arms), but maintains a massive fanclub, and “you still have to queue to get a table”. The draw is its “hearty” British cooking – “always-fascinating-and-unusual” dishes (often using game or offal) “delivering great flavours and textures”. Top Tip – you can book for Sunday lunch.
Summary
“Still nailing it after all these years” – this “unpretentious but brilliant” Southwark boozer near the Young Vic was again very narrowly beaten into No. 2 place amongst London’s best gastropubs (by the Harwood Arms), but maintains a massive fanclub, and “you still have to queue to get a table”. The draw is its “hearty” British cooking – “always-fascinating-and-unusual” dishes (often using game or offal) “delivering great flavours and textures”. Top Tip – you can book for Sunday lunch.
For 32 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at The Anchor & Hope?
Restaurant details
The Anchor & Hope Restaurant Diner Reviews
"It just never stops being great"
Prices
 Drinks |
|
|---|---|
| Wine per bottle | £21.00 |
| Filter Coffee | £4.00 |
 Extras |
|
|---|---|
| Bread | £0.00 |
| Service | 10.00% |
36 The Cut, London, SE1 8LP
Opening hours
| Monday | CLOSED |
| Tuesday | CLOSED |
| Wednesday | 5:30 pm‑9 pm |
| Thursday | 5:30 pm‑9 pm |
| Friday | 5:30 pm‑9 pm |
| Saturday | 12 pm‑2:30 pm, 5:30 pm‑9 pm |
| Sunday | 12 pm‑3:30 pm |
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