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Summary

“Chef Jesse Dunford Wood’s food just goes from strength to strength” at this Kensal Rise pub conversion, which, as well as more typical options, goes further down serious dining options than most gastroboozers: “the Chef’s Table overlooking the kitchen is an experience second to none”.

£49
Very Good
Exceptional
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Summary

“No ordinary gastropub” – Jesse Dunford Wood’s “quirky” Kensal Rise pub conversion features a “fabulous chef’s table” amongst its dining options. Top Menu Tip – the “enormous cow pie”.

£49
Very Good
Very Good
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Summary

Jesse Dunford Wood’s “unique and quirky venue” occupies “a converted Kensal Rise boozer”, but “it’s no normal gastropub” – the food’s “really interesting and delicious”. Top Tips – the “amazing cow pie in huge portions” (and a meal at the chef’s personal table).

£49
Very Good
Very Good
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Summary

“A great find, in the backwaters of Kensal Rise” (by the better-known Paradise); Jesse Dunford Wood’s “fun” and casual hang out serves “insanely great” retro scoff at “everyday prices”.

£46
Very Good
Very Good
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Have you eaten at Parlour Kensal?

Restaurant details

Menu
Yes
80
10 pm
150
5 Regent St, London, NW10 5LG
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Opening hours

all day 10 am - 11 pm
Last orders: 10 pm

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The 2018 Harden's Guide

2018 Hardens Restaurant Guide

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