The first pub ever in Camden Market (yes really!), this April 2021 newcomer occupies a Grade II listed space that were once stables (lots of vaulted brick ceilings and bare brick walls). Not only does it have the handy post-Covid feature of a hidden courtyard with fire pit, but also locally brewed beers and rustic British fare from Ash Finch (ex-The Langham and Wild Honey).
Harden's survey result
Cleverly converted from Victorian Grade II listed former stables into a faux-rustic gastroboozer, this Camden Town yearling has â€śa lovely atmosphere, looking out into buzzy Camden Marketâ€ť, and serves a â€śhigh-qualityâ€ť menu of British comfort-food classics which are â€śa cut above your usual pub fareâ€ť. Thereâ€™s also a hidden courtyard with a fire pit, and a good selection of locally brewed beers.
On the former Camden Market site of Proud Cabaret, this April 2021 newcomer is the marketâ€™s first-ever pub (yes, really!) and occupies a Grade II listed space that once housed stables (lots of vaulted brick ceilings and bare brick walls). Not only does it have the handy feature of a hidden courtyard with fire pit, but also locally brewed beers and rustic British fare from Ash Finch (ex-The Langham and Wild Honey).
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Have you eaten at The Farrier?
|Wine per bottle||£18.00|
North Yard, Camden Market, Chalk Farm Road, London, NW1 8AH
|Monday||12 pm‑7 pm|
|Tuesday||12 pm‑7 pm|
|Wednesday||12 pm‑11 pm|
|Thursday||12 pm‑11 pm|
|Friday||12 pm‑12 am|
|Saturday||12 pm‑12 am|
|Sunday||12 pm‑10 pm|