RestaurantsLondonHackneyE8

Harden's says

Live-fire restaurant from Andrew Clarke and Daniel Watkins, at 40FT Brewery in Dalston, where the chefs offer a new veggie-centric approach to BBQ, and where beer by-products are used to make ferments and hot sauces.

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Have you eaten at Acme Fire Cult?

Prices

Traditional European menu

Starter Main Pudding
£7.50 £21.00 £8.00
Drinks  
Wine per bottle £0.00
Filter Coffee £0.00
Extras  
Service 12.50%
The Bootyard, Abbot Street, London, E8 3DP
Opening hours
MondayCLOSED
TuesdayCLOSED
Wednesday5:30 pm‑9:30 pm
Thursday12 pm‑3 pm, 5:30 pm‑9:30 pm
Friday12 pm‑3 pm, 5:30 pm‑9:30 pm
Saturday1 pm‑4 pm, 6 pm‑9:30 pm
Sunday12 pm‑4 pm

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