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RestaurantsLondonSpitalfieldsE1

survey result

Summary

“An amazing selection of oysters” and other “wonderfully inventive fish and shellfish dishes” (in particular, “blackboard specials are usually excellent”) have made these bustling fish bistros one of the capital’s most popular chains amongst foodies, and – though relatively new – they have “an old-fashioned style, feeling like they’ve been there for years (in a good way…)”. “The latest addition in Battersea Power Station and overlooking the Thames may be the best yet!”

£64
  £££
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Summary

“A haven for top notch oysters and shellfish” (they have their own Cornish farm and wholesalers) – these “bustling” bistros have grown from their Borough Market origins on the back of their “sparklingly fresh and delicious” dishes, plus “good wines by the glass”. “That they’re cramped is all part of the charm”. Battersea is the latest addition to the family, and in SW7 fans tip “the little gem of a Mermaid Bar, like a luxurious grotto with elegant cocktails”.

£66
  £££
4
Very Good
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Summary

“A terrific oyster selection”“fabulous dressed crab”“superb mussels” – such are the “fuss-free” delicacies at these extremely popular, “friendly” and “always buzzing” seafood specialists.

£63
  £££
4
Very Good
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Summary

“Tanks full of sparkling sea food” showcase the “breathtakingly fresh” oysters, shellfish and other “flavoursome” fare at these “happy and bustling” outfits. Top Menu Tips – “an historic beef and oyster pie”, and “blissful oyster Happy Hour”.

£58
   ££
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

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Restaurant details

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