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Liverpool 'neo bistro' offering sustainable and seasonal all-day food, with coffee for daytime and cocktails for evenings.
Harden's survey result
Summary
A “great small spot in resurgent Smithdown Road”, which opened in December 2017, and combines “good-quality small plates, and an excellent list of wines from small independent producers, with a sommelier who knows his stuff”. “Lovely atmosphere”, too – “only issue is that it can be crowded” so you’ll “need to book”.
Summary
A “great small spot in resurgent Smithdown Road”, which opened in December 2017, and combines “good-quality small plates, and an excellent list of wines from small independent producers, with a sommelier who knows his stuff”. “Lovely atmosphere”, too – “only issue is that it can be crowded” so you’ll “need to book”.
Summary
No survey feedback yet, but some in the press (notably The Guardian’s Grace Dent) have waxed lyrical regarding this December 2017 opening – the result of a successful Kickstarter campaign – serving fairly funky fare in a busy modern bistro environment.
Prices
 Drinks |
|
|---|---|
| Wine per bottle | £19.00 |
| Filter Coffee | £2.50 |
 Extras |
|
|---|---|
| Bread | £3.00 |
| Service | 10.00% |
371 Smithdown Road, Liverpool, L15 3JJ
Opening hours
| Monday | 8 am‑12 am |
| Tuesday | 8 am‑12 am |
| Wednesday | 8 am‑12 am |
| Thursday | 8 am‑12 am |
| Friday | 8 am‑12 am |
| Saturday | 9 am‑12 am |
| Sunday | 9 am‑11 pm |
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