RestaurantsChannel IslandsJerseyJE3

survey result

Summary

£64
  £££
3
Good
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

A sibling to the Ocean Restaurant at The Atlantic Hotel, where chef Mark Jordan (who runs this airy venue with wife Magda) held down a star for eleven years. The “casual fine dining” menu focuses on fish, and is deemed “great value for money”.

Summary

£64
  £££
3
Good
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

A joint venture between the namesake chef and his wife Magda, and Patrick and Treena Burke, owners of The Atlantic Hotel, where Jordan previously held a star for eleven years. The relaxed, airy venture receives uniformly solid-to-great marks for its fish-centric cuisine.

For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

Have you eaten at Mark Jordan at the Beach?

La Plage, La Route de la Haule, St Peter, Jersey, JE3 7YD

Restaurant details

Highchair,Menu
Yes
No dress code
55

Prices

Availability 2 courses 3 courses coffee included service included
Lunch £28.00  

Traditional European menu

Starter Main Pudding
£11.00 £20.50 £13.50
Drinks  
Wine per bottle £25.50
Filter Coffee £3.50
Extras  
Bread £0.00
Service 10.00%
La Plage, La Route de la Haule, St Peter, Jersey, JE3 7YD
Opening hours
MondayCLOSED
Tuesday12 pm‑2:30 pm, 6 pm‑9:30 pm
Wednesday12 pm‑2:30 pm, 6 pm‑9:30 pm
Thursday12 pm‑2:30 pm, 6 pm‑9:30 pm
Friday12 pm‑2:30 pm, 6 pm‑9:30 pm
Saturday12 pm‑2:30 pm, 6 pm‑9:30 pm
Sunday12 pm‑2:30 pm, 6 pm‑9:30 pm

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