Harden's says

Opened In February 2024, a contemporary bistro in Horsforth from Yorkshire-born chef Sandy Jarvis, returning after a successful decade in London. Low-intervention wines are a major focus: co-founder Clement Cousin grew up on a biodynamic vineyard in the Loire Valley, and his family's wines are on the list.

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Have you eaten at Bavette?

4 - 6 Town Street, Horsforth, LS18 4RJ

Bavette Restaurant Diner Reviews

Reviews of Bavette Restaurant in LS18, Horsforth by users of Hardens.com. Also see the editors review of Bavette restaurant.
Ashley d
What a delightful restaurant. A real Frenc...
Reviewed 1 months, 6 days ago

"What a delightful restaurant. A real French style local bistro but with a fantastic standard both of service and food. The owner, Clement, was a delight, so friendly and chatty. One of the most enjoyable food experiences this year so far although not cheap. For 3 of us with a Cote de Boeuf cooked to perfection we paid almost £80 a head which is steep for this part of the country but the food was outstanding."

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Craig H
Excellent food served by a friendly team. ...
Reviewed 1 months, 19 days ago

"Excellent food served by a friendly team. only thing that stopped it getting 5 stars was the crab starter which was overseasoned and had some shell "

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Prices

Traditional European menu

Starter Main Pudding
£11.20 £23.00 £9.00
Drinks  
Wine per bottle £26.00
Filter Coffee £0.00
Extras  
Bread £4.50
Service 10.00%
4 - 6 Town Street, Horsforth, LS18 4RJ
Opening hours
MondayCLOSED
TuesdayCLOSED
Wednesday5:30 pm‑10:30 pm
Thursday5:30 pm‑10:30 pm
Friday12 pm‑10:30 pm
Saturday12 pm‑10:30 pm
Sunday12 pm‑6 pm

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