Harden's survey result
Summary
Occupying an interesting looking Edwardian landmark (built in 1914 as a tram stop), this “classic Italian” wins praise for its “well-cooked Italian food” (pizza, pasta, plus classic Italian staple dishes). “It can be crowded, but is very friendly”. It generated national headlines in 2023 (including in the fun-filled Sun), when owner Marco Giannasi ‘secretly’ sold the business to waiter Alex Matheson and his wife Jen Doherty (although Giannasi and his wife still own the freehold). Top Tip – “good value lunchtime offers”.
Summary
A 1914 landmark (a scenic-looking former tram stop) houses this “homely Italian” on the Southside. That it’s “a bit cramped when busy” is the worst anyone has to say of it – it’s consistently praised as a “cheap ’n’ cheerful” local favourite. On the menu, pizza, pasta and gelati alongside a few nourishing mains (pork Milano, beef cheek pie, risotto…)
Summary
“A family-type Italian restaurant” on the Southside with “good food and nice atmosphere”. It’s easy to spot, as it inhabits a striking-looking 1914 building, once described as Scotland’s most glamorous tram stop.
For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Battlefield Rest?
55 Battlefield Road, Glasgow, G42 9JL
Restaurant details
Prices
Drinks | |
---|---|
Wine per bottle | £26.90 |
Filter Coffee | £2.00 |
Extras | |
---|---|
Bread | £3.90 |
Service | 10.00% |
55 Battlefield Road, Glasgow, G42 9JL
Opening hours
Monday | 12 pm‑6:30 pm |
Tuesday | 12 pm‑6:30 pm |
Wednesday | 12 pm‑6:30 pm |
Thursday | 12 pm‑6:30 pm |
Friday | 12 pm‑6:30 pm |
Saturday | 12 pm‑3 pm |
Sunday | CLOSED |
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