Harden's says
Small plates spot from Noto and Aizle’s Jade Johnston and Stuart Ralston.
Harden's survey result
Summary
High marks in early feedback suggest a positive start for this small plates newcomer from Noto and Aizle’s Jade Johnston and Stuart Ralston, on the site of The Perch (RIP). It’s a view supported by The Scotsman’s Gaby Soutar who, in her May 2023 review, hailed “a very appealing venue” (named for the grade of flour used to make the dishes) with excellent pasta and small plates that she termed “compulsive eating”, and an “elevated combination of dreams”: apparently, it has instantly become “part of [her] fantasy perfect day in the Capital”.
For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Tipo?
Tipo Restaurant Diner Reviews
"Hmm. Sister restaurant to the wonderful Noto. Firstly, the noise was so loud you couldn't have a conversation with your party - they will need to fix this (not sure how). Staff were good though. SOME of the dishes were hits, but an awful lot were misses - like the sausage ragu with cima di rapa. Needs more work"
Prices
Drinks | |
---|---|
Wine per bottle | £0.00 |
Filter Coffee | £0.00 |
Extras | |
---|---|
Bread | £6.00 |
Service | 10.00% |
110 Hanover Street, Edinburgh, EH2 1DR
Opening hours
Monday | 12 pm‑2:30 pm, 5:30 pm‑9 pm |
Tuesday | 12 pm‑2:30 pm, 5:30 pm‑9 pm |
Wednesday | 12 pm‑2:30 pm, 5:30 pm‑9 pm |
Thursday | 12 pm‑2:30 pm, 5:30 pm‑9 pm |
Friday | 12 pm‑2:30 pm, 5:30 pm‑9 pm |
Saturday | 12 pm‑2:30 pm, 5:30 pm‑9 pm |
Sunday | 12 pm‑2:30 pm, 5:30 pm‑9 pm |
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