The restaurant here is Chez Roux.
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Dour tennis ace Andy Murray’s “delightful refuge in the hills” occupies a fine Victorian building in tranquil grounds. There are fans of the glass-walled conservatory restaurant – “great cooking and a wine list to study for hours” – but also critics (for whom the “uninspired” food “did not live up to the big names behind it” – aka Albert Roux).
Sir Andy Murray’s new Perthshire mansion is a “truly wonderful place”, and according to most (if not quite all) reports offers a “fine blend of classic hotel and contemporary cooking” in its glass-walled conservatory restaurant (created in consultation with Albert Roux).
|Wine per bottle||£23.00|
Kinbuck, Dunblane, FK15 9JT
12 noon to 2pm and 7pm - 9pm