Pub/restaurant with rooms, in a 500-year-old listed inn (once Robert Burns' local) restored in 2017 by local chef-restaurateur Robert 'Rab' Macaleese
Harden's survey result
This “really excellent and ambitious gastro-pub” (which, legend has it, once gave shelter to Robbie Burns) wins high praise for the “clever” realisation of its restaurant-style menu, where a variety of quality, dry-aged steaks sits alongside a number of more “complex” options.
“Excellent, exciting, impeccable” – chef-owner Robert Macaleese, who took over in 2017, has transformed the fortunes of this 500-year-old inn, just off the A76 trunk road north of Dumfries (where national bard Rabbie Burns once reputedly took shelter). Fans tip it “especially for Belted Galloway steak” (BG being a fine local cattle breed).
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Have you eaten at The Auldgirth Inn?
The Auldgirth Inn Restaurant Diner Reviews
"Really excellent and ambitious Michelin gastro-pub; lovely service and ambiance. Complex and clever food combinations."
|Wine per bottle||£25.00|
Auldgirth, Dumfries, DG2 0XG
|Wednesday||5 pm‑9 pm|
|Thursday||5 pm‑10 pm|
|Friday||5 pm‑9 pm|
|Saturday||12 pm‑2:30 pm, 5 pm‑10 pm|
|Sunday||12 pm‑8 pm|