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Harden's says

This wine bar in the heart of Chislehurst (occupying a former NatWest bank, hence the name) is notable for its owner: Stuart Gillies is the former CEO of Gordon Ramsay's restaurant group. Previously a chef, Gillies has devised a "European small plates" menu for the two-floor wine bar.

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Prices

Traditional European menu

Starter Main Veggies
£5.00 £7.00 £4.00
Drinks  
Wine per bottle £23.00
Filter Coffee £2.40
Extras  
Bread £4.00
Service 12.50%
11 High Street, Chislehurst, BR7 5AB
Opening hours
MondayCLOSED
Tuesday9 am-11 pm
Wednesday9 am-11 pm
Thursday9 am-11 pm
Friday9 am-11 pm
Saturday9 am-11 pm
Sunday9 am-6 pm

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