Harden's survey result
“Quirky – but does it for us”, this atmospheric cellar close to the cathedral has long been popular for its “good quality, authentic Moroccan food” and Moorish décor, complemented by Andalusian tapas (classified as ‘light’, ‘medium’ or ‘rich’) and paella.
This “wonderful, atmospheric” cellar will always be a “favourite”: the “decor is fantastic, with the Moroccan theme even extending into the Ladies’ loo!” It has built a strong following over 15 years, helped by its “delicious Moroccan food, plus paella, tapas and other Spanish dishes”.
This Moorish-styled city-centre venture is “the best of its kind in Canterbury by a long way”, thanks to its “interesting and good north African dishes” (plus Andalucian fare).
“Very convenient for visiting the cathedral and city centre”, this Andalucian/North African basement joint wins acclaim for its “great-tasting, authentic” food, backdropped by “suitable (Moorish) decor”.
|Wine per bottle||£15.95|
8 Butchery Ln, Canterbury, CT1 2JR
|Monday||12 pm-3:30 pm, 5 pm-10 pm|
|Tuesday||12 pm-3:30 pm, 5 pm-10 pm|
|Thursday||12 pm-3:30 pm, 5 pm-10 pm|
|Friday||12 pm-10 pm|
|Saturday||12 pm-10 pm|
|Sunday||12 pm-10 pm|