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Harden's says
Ross Gibbens, former head chef at Dabbous (RIP), leads the charge at this Clifton newcomer, which offers very different menus for its day- and night-time customers. The house speciality, the splendidly retro vol-au-vent, is available all day.
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Have you eaten at Wellbourne & Warfish?
25 The Mall, Bristol, BS8 4JG
Restaurant details
25 The Mall, Bristol, BS8 4JG
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