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RestaurantsSomersetWellsBA5

survey result

Summary

Adam Fellows’s “delightful” venture has a “small but thoughtful menu majoring on fish, simply but creatively cooked and served”. “The wine list includes some decent half-bottles, which is a rare treat”.

£58
   ££
4
Very Good
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Summary

“For a restaurant this far inland”, Adam Fellows’s “quirky”, intimate modern European turns out some “truly amazing” fish, and “friendly staff make the experience even better”; sample praise – “you could be in any simple brasserie in a French town”.

£58
   ££
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Summary

There’s some “excellent cooking” (not least fish) to be had, if from a “limited menu”, at Adam Fellows’s diminutive modern European restaurant, near the cathedral.

£56
   ££
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

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Restaurant details

Highchair, Portions
Yes
20
35

Goodfellows Restaurant Diner Reviews

Reviews of Goodfellows Restaurant in BA5, Wells by users of Hardens.com. Also see the editors review of Goodfellows restaurant.
Jonathan H
One of my favourites outside London. A smal...
Reviewed 2 months, 14 days ago

"One of my favourites outside London. A small but excellent menu served with friendly efficiency. Wine list includes decent half-bottles - unusual but very pleasing. The lunchtime deals are excellent value. "

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Prices

Availability 2 courses 3 courses coffee included service included
Lunch £24.00 £28.00
  Cost Availability Courses
Menu1 50.00 Always Available 5

Traditional European menu

Starter Main Pudding
£10.00 £20.00 £7.50
Drinks  
Wine per bottle £22.00
Filter Coffee £3.95
Extras  
Service 10.00%
5 - 5 B Sadler Street, Wells, BA5 2RR
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Opening hours

lunch noon - 2.30, dinner 6.30 - 9.30
Last orders: Mon & Tue closed, Wed & Thur 9.30 pm, Fri & Sat 10

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