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The Snaith family’s red-brick Victorian hotel is the “ideal destination for lovers of seafood and bird watchers” exploring the Norfolk coast; the light-filled, jazzily decorated ‘Eating Rooms’ may be preferred to the more formal conservatory, which can feel “awkwardly quiet” at times.
With its “wonderfully appointed” rooms, and “glorious walks nearby”, the Snaith family’s “beautiful”, updated Victorian hotel is “the perfect place for recharging and restoring calm”; chef Chris Mann has come up with a “superb menu” that “pays great attention to its Norfolk coast setting”. “Can’t wait to go back!”
Titchwell Manor Restaurant Diner Reviews
"The salt dried duck breast was very good, otherwise food was good, solid cooking - good pub food rather than fine dining, but well executed and backed up with very good and attentive service. "
|Wine per bottle||£21.00|
Titchwell Manor, Titchwell, PE31 8BB
|Monday||12 pm‑6 pm, 6 pm‑9:30 pm|
|Tuesday||12 pm‑6 pm, 6 pm‑9:30 pm|
|Wednesday||12 pm‑6 pm, 6 pm‑9:30 pm|
|Thursday||12 pm‑6 pm, 6 pm‑9:30 pm|
|Friday||12 pm‑6 pm, 6 pm‑9:30 pm|
|Saturday||12 pm‑6 pm, 6 pm‑9:30 pm|
|Sunday||12 pm‑6 pm, 6 pm‑9:30 pm|