Harden's survey result
A “little piece of France” – this “beautiful little restaurant in St Peter Port, with lovely service and delicious, good-value food” has a “genuine Gallic bistro” menu packed with classics, from snails and frogs’ legs to coq au vin.
“A little piece of France” – this “quite delightful” outfit in St Peter Port serves a classic bistro menu and is consistently highly rated.
Romantic and very French establishment, tucked on a street corner by the harbour in St Peter Port; fish comes straight off the boat, while gourmet Gallic specialities like foie gras are sourced from the famed Rungis market outside Paris.
“Perfect!” – a cosy Gallic favourite overlooking the harbour in St Peter Port; admittedly service “can be slow, but it’s worth the wait!”
|Wine per bottle||£16.75|
56 Lower Pollet, St Peter Port, GY1 1WF
|Monday||12 pm‑2 pm, 6 pm‑10 pm|
|Tuesday||12 pm‑2 pm, 6 pm‑10 pm|
|Wednesday||12 pm‑2 pm, 6 pm‑10 pm|
|Thursday||12 pm‑2 pm, 6 pm‑10 pm|
|Friday||12 pm‑2 pm, 6 pm‑10 pm|
|Saturday||12 pm‑2 pm, 6 pm‑10 pm|