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Summary
A “little piece of France” – this “beautiful little restaurant in St Peter Port, with lovely service and delicious, good-value food” has a “genuine Gallic bistro” menu packed with classics, from snails and frogs’ legs to coq au vin.
Summary
A “little piece of France” – this “beautiful little restaurant in St Peter Port, with lovely service and delicious, good-value food” has a “genuine Gallic bistro” menu packed with classics, from snails and frogs’ legs to coq au vin.
Summary
“A little piece of France” – this “quite delightful” outfit in St Peter Port serves a classic bistro menu and is consistently highly rated.
Summary
Romantic and very French establishment, tucked on a street corner by the harbour in St Peter Port; fish comes straight off the boat, while gourmet Gallic specialities like foie gras are sourced from the famed Rungis market outside Paris.
Restaurant details
Prices
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Wine per bottle | £16.75 |
Filter Coffee | £2.75 |
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Service | 10.00% |
56 Lower Pollet, St Peter Port, GY1 1WF
Opening hours
Monday | 12 pm‑2 pm, 6 pm‑10 pm |
Tuesday | 12 pm‑2 pm, 6 pm‑10 pm |
Wednesday | 12 pm‑2 pm, 6 pm‑10 pm |
Thursday | 12 pm‑2 pm, 6 pm‑10 pm |
Friday | 12 pm‑2 pm, 6 pm‑10 pm |
Saturday | 12 pm‑2 pm, 6 pm‑10 pm |
Sunday | CLOSED |
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