survey result

Summary

£102
£££££
3
Good
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

With its untreated oak tables, black granite surfaces and antler candelabras, chef-patron Nick Gillespie’s unusual and “very quiet” venue makes an appropriate showcase for his distinctive modern British cooking, which provided some reporters’ best meal of the year. “Staff cannot do enough for you.”

Summary

£100
£££££
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Chef-owner Nick Gillespie’s “exceptional” modern British cuisine has won considerable acclaim for his “lovely gem” of a restaurant over the past ten years. Set in an unusual location off the M1, its bare oak tables and brick walls combine with black granite and antler candelabras for a striking interior.

For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

Have you eaten at La Rock?

4 Bridge Street, Sandiacre, NG10 5QT

Restaurant details

No shorts
36
8

La Rock Restaurant Diner Reviews

Reviews of La Rock Restaurant in NG10, Sandiacre by users of Hardens.com. Also see the editors review of La Rock restaurant.
Simon C
Brilliant. Almost Hamilton Hall creativity...
Reviewed 4 months, 18 days ago

"Brilliant. Almost Hamilton Hall creativity and quality at less cost than pretentious gastropub (Olive Branch, Clapham for example) prices. Unlikely setting in a fairly unattractive town, but the welcome, atmosphere, service and cooking are first class. This is a local gem that should be better known and more widely praised."

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Prices

Availability 2 courses 3 courses coffee included service included
Lunch £45.00 £58.00
Dinner £59.00 £76.00
SundayLunch £45.00 £58.00
  Cost Availability Courses
Menu1 90.00 Dinner only 9

Traditional European menu

Starter Main Veggies Pudding
£15.00 £37.00 £8.00 £13.00
Drinks  
Wine per bottle £30.00
Filter Coffee £4.00
Extras  
Service 12.50%
4 Bridge Street, Sandiacre, NG10 5QT
Opening hours
MondayCLOSED
TuesdayCLOSED
Wednesday7 pm‑11:30 pm
Thursday12 pm‑11:30 pm
Friday12 pm‑3 pm, 7 pm‑10 pm
Saturday12 pm‑11 pm
Sunday12 pm‑6 pm

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