survey result

Summary

£102
£££££
3
Good
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

With its untreated oak tables, black granite surfaces and antler candelabras, chef-patron Nick Gillespie’s unusual and “very quiet” venue makes an appropriate showcase for his distinctive modern British cooking, which provided some reporters’ best meal of the year. “Staff cannot do enough for you.”

Summary

£100
£££££
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Chef-owner Nick Gillespie’s “exceptional” modern British cuisine has won considerable acclaim for his “lovely gem” of a restaurant over the past ten years. Set in an unusual location off the M1, its bare oak tables and brick walls combine with black granite and antler candelabras for a striking interior.

Summary

£67
  £££
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Very good food” allied to “friendly and efficient service” wins considerable praise last year for chef-owner Nick Gillespie’s accomplished venue. It's a rustic, brick-lined space with bare wooden tables in a rather offbeat location, close to the M1-A52 junction, but a “special occasion go-to” for its fans.

Summary

£67
  £££
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Very good food” allied to “friendly and efficient service” wins considerable praise this year for chef-owner Nick Gillespie’s accomplished venue. It’s a rustic, brick-lined space with bare wooden tables in a rather offbeat location, close to the M1-A52 junction, but a “special occasion go-to” for its fans.

For 32 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

Have you eaten at La Rock?

Restaurant details

No shorts
36
8

Prices

Availability 2 courses 3 courses coffee included service included
Lunch £41.00 £56.00
Dinner £59.00 £76.00
SundayLunch £41.00 £56.00
  Cost Availability Courses
Menu1 85.00 Dinner only 9
Drinks  
Wine per bottle £28.00
Filter Coffee £2.50
Extras  
Service 10.00%
4 Bridge Street, Sandiacre, NG10 5QT
Opening hours
Not Set

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