survey result

Summary

£85
 ££££
3
Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Exquisite cooking” using “quality ingredients” are the watchwords at this “thoroughly professional outfit” – a converted village forge from former Savoy chef Danny Jimminson and his wife Sandra. (This year’s biggest complaint? “We left feeling uncomfortably full. We think it‘s our age. The cooking is exquisite but for younger folks with bigger appetites!”)

Summary

£75
 ££££
3
Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Now a restaurant with rooms, thanks to two bedrooms added during the covid-enforced closure, this former village forge has offered “consistently good, high-quality” cuisine for more than 20 years under the ownership of former Savoy chef Danny Jimminson and his wife Sandra. It’s a “relaxed, really enjoyable” venue, with a range of menus from two to seven courses.

Summary

£74
  £££
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“High standards and consistently delicious, creative food” have been the hallmarks of Savoy-trained chef-patron Danny Jimminson and his wife Sandra’s former village forge for two decades. With its ambitious 8-course tasting menus, it is very much a “gastropub pressing towards purely restaurant status” and provided some local reporters’ best meal of the year.

Summary

£74
  £££
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Exceptional food in a relaxed and down-to-earth setting” has established chef-patron Danny Jimminson and his wife Sandra’s beamed gastropub as a foodie destination for almost two decades. The “innovative and very well executed” menu runs to an eight-course ‘grazing’ option.

For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

Have you eaten at The Hammer & Pincers?

5 East Rd, Loughborough, LE12 6ST

Restaurant details

Highchair,Menu,Portions
Yes
10
No dress code
35

Prices

Availability 2 courses 3 courses coffee included service included
Lunch £38.00 £45.00
Dinner £55.00 £65.00

Traditional European menu

Veggies Pudding
£0.00 £0.00
Drinks  
Wine per bottle £19.00
Filter Coffee £3.00
Extras  
Bread £0.00
Service 10.00%
5 East Rd, Loughborough, LE12 6ST
Opening hours
MondayCLOSED
Tuesday12 pm‑4 pm, 6:15 pm‑7:30 pm
Wednesday12:30 pm‑1:30 pm, 6:15 pm‑7:30 pm
Thursday12:30 pm‑1:30 pm, 6:15 pm‑7:30 pm
Friday12:30 pm‑1:30 pm, 6:15 pm‑7:30 pm
Saturday12:30 pm‑1:30 pm, 6:30 pm‑7:30 pm
SundayCLOSED

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