Harden's survey result
Summary
If you’re in the mood for an “excellent steak”, direct your steps to this upmarket establishment – the fruit of a love affair born in the 1970s between a young Englishman and his Argentine sweetheart. The beef – also purveyed in steaks salads and burgers – is sourced from Aberdeen Angus cows reared on the lush Argentine Pampas and then seared to perfection on the legendary ‘V-Bar’ grill; the Northwood branch (there’s also a Gerard’s Cross sibling) also has an appealing downstairs cocktail bar.
Summary
Billed on their website as the result – four decades later – of an Anglo-Argentine love affair, this upmarket venture is “great for a steak”, whether you find yourself at the Northwood original or newer Gerrard’s Cross sibling. The “very good” victuals are based around beef sourced from Aberdeen Angus cows reared on the Argentine Pampas, and then seared on master griller Daniel Veron’s ‘V-Bar’ grill; there’s also a decent range of (ceviche-centric) small plates, plus beef burgers, steak salads and “good alcohol-free beer”.
For 34 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Lomito?
41 Green Lane, Northwood, HA6 3AE
Prices
| Wine per bottle | £27.50 |
| Filter Coffee | £4.00 |
| Service | 10.00% |
41 Green Lane, Northwood, HA6 3AE
Opening hours
| Monday | 6 pm‑10 pm |
| Tuesday | CLOSED |
| Wednesday | 12 pm‑3 pm, 5 pm‑10 pm |
| Thursday | 12 pm‑3 pm, 5 pm‑10 pm |
| Friday | 12 pm‑3 pm, 5 pm‑10 pm |
| Saturday | 12 pm‑10:30 pm |
| Sunday | 12 pm‑9 pm |
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