Harden's says

Newcastle's bustling Quayside is the location for a new restaurant from the team behind Staith House in North Shields; the 'Bistro Moderne' style will have a wine-led approach.

survey result

Summary

£48
   ££
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

MasterChef: The Professionals finalist John Calton’s follow-up to hit North Shields gastropub Staith House took over this former Burger Stop, in central Newcastle’s finest medieval street, The Side, in May 2018. Early reports on the “casual” small plates spot are stellar, with “fantastic” dishes featuring “combinations not seen elsewhere” hereabouts.

Summary

£48
   ££
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

MasterChef: The Professionals finalist John Calton’s follow-up to hit North Shields gastropub Staith House took over this former Burger Stop, in central Newcastle’s finest medieval street, The Side, in May 2018. Early reports on the “casual” small plates spot are stellar, with “fantastic” dishes featuring “combinations not seen elsewhere” hereabouts.

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Restaurant details

No dress code

Prices

Availability 2 courses 3 courses coffee included service included
SundayLunch   £30.00

Traditional European menu

Starter Main Pudding
£6.50 £21.00 £8.00
Drinks  
Wine per bottle £22.00
Filter Coffee £0.00
Extras  
Bread £3.00
35 Side, Newcastle upon Tyne, NE1 3JE
Opening hours
MondayCLOSED
TuesdayCLOSED
Wednesday5 pm‑9 pm
Thursday5 pm‑9 pm
Friday5 pm‑9 pm
Saturday1 pm‑4 pm, 6 pm‑9 pm
SundayCLOSED

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