RestaurantsCounty ArmaghMoiraBT67

survey result

Summary

£59
   ££
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“The ingredients are fresh, local and put together with verve” at Chris McGowan’s five-year-old venue. The Great British Menu star, who worked for Richard Corrigan and Pierre Koffmann, brought newfound contemporary techniques such as brining and fermenting to small-town Co Down – executed with “exceptional dedication” and “warm and professional service”.

For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

Have you eaten at Wine and Brine?

59 Main St, Moira, BT67 0LQ

Restaurant details

Highchair,Menu
14, 40
No dress code
8 yrsno ni old in evenings

Prices

Traditional European menu

Starter Main Veggies Pudding
£9.00 £21.00 £4.50 £7.00
Drinks  
Wine per bottle £21.00
Filter Coffee £2.50
Extras  
Service 12.00%
59 Main St, Moira, BT67 0LQ
Opening hours
MondayCLOSED
TuesdayCLOSED
WednesdayCLOSED
Thursday12 pm‑2:30 pm, 5:30 pm‑9:30 pm
Friday12 pm‑2:30 pm, 5:30 pm‑9:30 pm
Saturday12 pm‑2:30 pm, 5:30 pm‑9:30 pm
Sunday12 pm‑6 pm

Best British, Modern restaurants nearby

Harry's Shack
British, Modern restaurant in Portstewart
£64
  £££
3
Good
4
Very Good
3
Good
Knockinaam Lodge
British, Modern restaurant in Portpatrick
£106
£££££
3
Good
4
Very Good
5
Exceptional
Wine Down
British, Modern restaurant in Douglas
£57
   ££
3
Good
3
Good
3
Good