Harden's says

Manchester's oldest (and for a long time, the only) Ethiopian restaurant, famous for its injera, located on the first floor above a kebab shop.

survey result

Summary

£23
    £
4
Very Good
3
Good
1
Poor
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

The “very basic setting” shouldn’t put you off a visit to this cheap ’n’ cheerful Ethiopian pitstop, above a kebab shop on Canal Street. As is typical for the cuisine, many dishes are served on an injera (a large circular bread) – “there are excellent veggie options on the short menu with reasonably priced beer”.

Summary

£23
    £
4
Very Good
2
Average
1
Poor
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“The food is the star here – super-tasty and in large portions, served in a very basic setting on Canal Street”: that’s the deal at this long-serving Ethiopian destination above a kebab shop, where – as is typical for the cuisine – many of the stews and stir fries are served on an injera (a large circular bread). Giles Coren of The Times visited in 2022, finding you “can eat for a tenner with very little trouble”.

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Have you eaten at Habesha?

29-31 Sackville Street, Manchester, M1 3LZ

Restaurant details

No dress code

Prices

Traditional European menu

Main Pudding
£11.30 £0.00
Drinks  
Wine per bottle £15.00
Filter Coffee £2.00
Extras  
Bread £0.00
Service 10.00%
29-31 Sackville Street, Manchester, M1 3LZ
Opening hours
Monday3 pm‑11 pm
Tuesday3 pm‑11 pm
Wednesday3 pm‑11 pm
Thursday3 pm‑11 pm
Friday3 pm‑11 pm
Saturday1 pm‑11 pm
Sunday2 pm‑11 pm