A second site for the popular Covent Garden restaurant.
Harden's survey result
The “incredibly tasty food” at this Anglo-Indian hybrid, in “small but lovely” premises near Trafalgar Square (with a newer offshoot in Notting Hill), draws an appreciative crowd. “It doesn’t have curries, but specialises in tandoori-baked meat”. Top Tip: “you have to order the lamb chops, they’re brutal!”
For 31 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).